Grandma's Basic Pancakes

"Fluffy fabulously tasty pancakes passed down from my Grandmother's Grandmother. . . :-)"
 
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photo by Boomette photo by Boomette
photo by Boomette
Ready In:
30mins
Ingredients:
8
Yields:
10 pancakes
Serves:
3-4
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ingredients

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directions

  • Combine dry ingredients together. Beat egg into milk and add to dry ingredients. Melt then cool the butter so you are not adding to your pancake mixture hot! Finish batter by stirring in vanilla.
  • Cook on a HOT griddle (around 400 degrees).
  • Enjoy!

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Reviews

  1. Great pancakes. I used canola oil in the batter instead of butter. Thanks FabulousMissV :) Made for PAC Spring 2011
     
  2. I have tried a number of recipes and they were all just ok- this recipe is the best I have ever tried- Its going in the cookbook folder of "it recipes" - Really great pancakes. THANK YOU !
     
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Tweaks

  1. Great pancakes. I used canola oil in the batter instead of butter. Thanks FabulousMissV :) Made for PAC Spring 2011
     

RECIPE SUBMITTED BY

I am a happily married mother of four active children. My husband spent time stationed in Germany and the Middle East during his Army years and his family grew up in Ireland so we are always looking for authentic ethnic recipes! I am an adveturous cook with a foodie husband so it works out well. I look forward to sharing recipes and ideas here!
 
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