Grandma's Basic Pancakes
photo by Boomette
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
10 pancakes
- Serves:
- 3-4
ingredients
- 1 1⁄2 cups all-purpose flour
- 3 1⁄2 teaspoons baking powder
- 1⁄2 teaspoon salt
- 3 tablespoons sugar
- 1 egg, well-beaten
- 1 1⁄2 cups milk
- 2 tablespoons butter, Melted
- 1 teaspoon vanilla
directions
- Combine dry ingredients together. Beat egg into milk and add to dry ingredients. Melt then cool the butter so you are not adding to your pancake mixture hot! Finish batter by stirring in vanilla.
- Cook on a HOT griddle (around 400 degrees).
- Enjoy!
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RECIPE SUBMITTED BY
I am a happily married mother of four active children. My husband spent time stationed in Germany and the Middle East during his Army years and his family grew up in Ireland so we are always looking for authentic ethnic recipes! I am an adveturous cook with a foodie husband so it works out well. I look forward to sharing recipes and ideas here!