Grandmas Fry Bread

"An easy and semi-foolproof version of indian fry bread. This wonderful bread can be used for main dishes such as topping with taco ingredients for "Indian Tacos".or as a dessert, by topping with honey, powdered sugar, etc."
 
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Ready In:
18mins
Ingredients:
7
Yields:
12-20 depending on size
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ingredients

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directions

  • Directions:

  • Put flour in bowl, add baking powder, salt and powdered milk. Mix.
  • Mix in warm water to form dough.
  • Cover hands in flour.
  • Knead dough by hand until soft but not sticky. Cover with a cloth and let stand for 15 minutes.
  • Shape dough into balls about 2 inches across then flatten by patting and stretching the dough.
  • Melt shortening about an inch deep in frying pan. When hot put dough in pan. Fry one side till golden brown, then turn and fry the other.

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