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Grandma's Green Beans

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“Dress up some canned green beans! Tangy and sweet.”
READY IN:
20mins
SERVES:
3
UNITS:
US

Ingredients Nutrition

Directions

  1. In a saucepan, brown onions and water chestnuts in the reserved bacon fat.
  2. Add the reserved 1/2 cup green bean liquid, and all other ingredients to the saucepan.
  3. Heat just to a boiling and serve.

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