Grandma's Homemade Chicken Noodle Soup

“Hearty, chunky, hits the spot!”
READY IN:
1hr 15mins
SERVES:
10-12
UNITS:
US

Ingredients Nutrition

Directions

  1. Place small chicken in a large pot and fill with water until it covers the chicken.
  2. Add all remaining ingredients except pasta.
  3. Bring to boil, turn heat down and simmer for 1 hour or until chicken is about to fall off the bone. Remove Chicken, de-bone and chop into bite size chunks.
  4. Return chicken to pot.
  5. Bring to a boil, add pasta and boil according to package instructions.
  6. Additional Note: Freezes well. Add pasta just before you are ready to serve.

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