“This is a recipe handed down through my Mom's family for our homemade icing. The taste of it brings back many memories to me! One important tip is to make sure you beat the icing enough. Enjoy! :)”
READY IN:
15mins
SERVES:
24
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat the shortening and white syrup together.
  2. Add salt and vanilla.
  3. Continue beating while adding the powdered sugar and milk alternatively.

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