STREAMING NOW: Jamie's Super Food

Grandma's Potato Puffs

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“This is a very old family recipe. These are light - kind of taste like a cross between a potato pancake and a doughnut. Could also be served with powdered sugar instead of the syrup if you wanted. Just plain, old-fashioned German comfort food.”
READY IN:
15mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Beat egg yolks until creamy.
  2. Add mashed potatoes and mix well.
  3. Sift flour, salt and baking powder.
  4. Add flour mixture to potatoes.
  5. Beat egg whites until stiff.
  6. Fold egg whites into mixture.
  7. Drop by teaspoonfuls into hot grease or oil.
  8. Serve with syrup while hot.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: