STREAMING NOW: Tia Mowry At Home

Grandma's Rice Dish

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“A quick and easy cassarole”
READY IN:
35mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a skillet, cook ground beef, onion, and green peppers over medium heat until done, drain.
  2. Stir in rice, tomato, corn, olives, bacon, chilli powder, garlic, and salt.
  3. Bring to a boil; remove from heat.
  4. Add 1 cup of the cheese; stir to melt.
  5. Transfer to a 11x7x2 baking dish.
  6. Sprinkle with remaining 1/2 cup cheese.
  7. Toss bread crumbs with melted butter & sprinkle over top of cheese.
  8. Bake uncovered in a 350 deg oven for 15-20 minute.
  9. You can also at step 5 transfer to a crock pot follow steps 6 & 7 and then cook in the crock pot for 2 hours on low.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: