Grandma's Stove Top Chicken
- Ready In:
- 50mins
- Ingredients:
- 11
- Serves:
-
4
ingredients
- 1⁄4 cup raisins
- 1⁄2 cup white wine
- 4 lbs chicken pieces
- 2 tablespoons paprika
- 1 tablespoon oil
- 1 (11 ounce) can mandarin oranges
- 1 tablespoon garlic
- 1 tablespoon cornstarch
- 3 tablespoons cold water
- 2 tablespoons ginger, grated
- 1⁄2 cup walnuts
directions
- Put the raisins in the white wine and set aside.
- Sprinkle chicken with paprika.
- Brown the chicken in oil for about 10 minute.
- Meanwhile drain the oranges, saving the juice.
- Add garlic to the juice and pour over the chicken.
- Drain the raisins and add, cooking for another 5 minute.
- Remove the chicken.
- Mix the corn startch and cold water.
- Add to the broth and stir until thickened.
- Add grated ginger and the oranges.
- Add the chicken and walnuts.
- Cook for another few minute.
- Serve over rice.
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