Grandmothers Famous Cranberry Bread

“the worlds best Cranberry Bread!”
READY IN:
1hr 30mins
YIELD:
4 Loaves
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift flour, sugar, baking powder, salt, and baking soda into a large bowl. Cut in butter until mixture is crumbly. Add egg, orange peel, and orange juice all at once; stir just until mixture is evenly moist. Chop cranberries Fold in cranberries to bread dough mixture.
  2. Spoon into a greased 9X5X3 inch loaf pan. Bake at 350 for 1 hour and 10 minutes, or until a toothpick inserted in center comes out clean. Remove from pan; cool on a wire rack.

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