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Grandperes

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“This is a very old Canadian recipe that was handed down from one generation to the next. It is still as good today as it was then.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Sift together flour, baking powder and salt.
  2. Cut in butter with pastry blender. Add milk and mix well.
  3. Combine maple syrup with water in a saucepan and bring to a boil.
  4. Drop the dough in the hot maple syrup by the tablespoonful. Cover and cook 25 minutes.
  5. Serve very hot, pouring over them the syrup in which they were cooked.

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