Granny Sybil's Banana Bread
- Ready In:
- 1hr 5mins
- Ingredients:
- 8
- Yields:
-
15 slices
- Serves:
- 15
ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1⁄2 cup butter (at room temperature)
- 3⁄4 cup granulated sugar
- 2 large eggs
- 1 cup ground pecans (optional)
- 1 1⁄2 cups mashed ripe bananas
- 2 tablespoons hot water
directions
- Heat oven to 350°F Grease a 9"*5"*3" pan, or line it with parchment paper.
- Cream together butter and sugar.
- Add eggs, one at a time, beating until combined.
- Stir in mashed ripe bananas and pecans.
- Combine flour and baking soda. Add this mixture 1/2 cup at a time, mixing just enough to combine.
- Add hot water.
- Pour in prepared pan, and bake for 55-60 minutes (test for doneness).
- Cook these as muffins for about 20-22 minutes.
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RECIPE SUBMITTED BY
Amethyst42
Winnipeg, 0
<p>I'm a mother, wife, web designer, and general geek. Love costume design, knitting, and, of course, cooking. <br /> <br />I cook from scratch, whenever I can. Not a fan of pre-packaged foods. I cook with organics when I can, but my budget doesn't allow for much.</p>