Grannydragon's Citrus Salsa for Fish (Or Chicken)

Name: Grannydragon's Citrus Salsa for Fish (Or Chicken)
Prep time: 10 min
Total time: 10 min
Yield: 4 serving(s)
Ingredients: 1 red grapefruit, peeled and chopped; 2 oranges, peeled and chopped; 1 tablespoon extra virgin olive oil; 1 tablespoon honey; salt and pepper, to taste; 2 tablespoons fresh basil leaves, slivered

Submitted by Grannydragon

"This is just nice!"

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Ready In:: 10mins
Ingredients:: 6
Serves:: 4

ingredients

1 red grapefruit, peeled and chopped
2 oranges, peeled and chopped
1 tablespoon extra virgin olive oil
1 tablespoon honey
salt and pepper, to taste
2 tablespoons fresh basil leaves, slivered

directions

Mix all ingredients together and allow to sit for 10 or 15 minutes, so the ingredients marry.

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Reviews

Great tasting on simple baked salmon seasoned with fresh lemon juice & lemon pepper! Next time I'll try it on chicken breasts! I seasoned the salsa with lemon pepper instead of the usual S&P! Thanks much for sharing the recipe! [Made & reviewed for one of my adopted chefs in this Spring's PAC]

Sydney Mike