Granny's Bestest and Easiest Spanish Rice
"so simple and quick. I've made this for years and years. My kids still love it. I don't remember where the original recipe came from."
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
4-6
ingredients
- 1 cup white rice or 1 cup brown rice
- 4 slices bacon, fried (reserve bacon grease, leave in pan)
- 1⁄4 cup onion, chopped
- 1 (16 ounce) can tomatoes, chopped
- 1 1⁄2 teaspoons salt
- 1 teaspoon black pepper
- 1⁄4 cup American cheese, cut into small pieces
directions
- Heat oven to 400 degrees.
- prepare rice according to directions.
- Cut each bacon strip into 4 pieces.
- put onions into pan of bacon grease, and cook til tender.
- Stir in prepared rice, tomatoes, salt, pepper, bacon, and mix well.
- Place in oven proof container, top with the 1/4 cup cheese, and put into oven. Bake 20 minutes.
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RECIPE SUBMITTED BY
<p>I am a great grandmother, love to cook and bake, and love cooking with wine. I like to try new recipes, and enjoy sharing the kitchen with my husband, who has been cooking about 2 years.I love bread making, and have a?43 year old sourdough starter.I used to be an stna in home health care til I fell. My pet peeve is stupid commercials which assume all us public people are also stupid, and I especially don't like that gyco(may be spelled wrong) lizard. I'd love to step on him.</p>
