Grannys Chocolate Chip Cookies
- Ready In:
- 25mins
- Ingredients:
- 10
- Yields:
-
4 dozen
ingredients
- 1 1⁄2 cups sifted all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons ground cinnamon
- 1 cup butter, softened
- 1⁄2 cup firmly packed light brown sugar
- 1 cup granulated sugar
- 1 large egg
- 1 1⁄2 teaspoons pure vanilla extract
- 1 2⁄3 cups old fashioned oats
- 1 (11 1/2 ounce) package semi-sweet chocolate chips
directions
- Mix flour, baking soda, and cinnamon.
- Beat butter, brown sugar, white sugar, at medium speed until light and fluffy.
- Beat in egg and vanilla.
- At low speed, beat in flour mixture until blended.
- Fold in oats and chocolate chips.
- Cover with wrap or lid and chill for one hour.
- Preheat oven to 350°F.
- Roll into 1-inch balls and place on greased baking sheet 2-inches apart either way.
- Bake 10-12 minutes til brown around edges.
- Transfer to racks to cool.
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RECIPE SUBMITTED BY
I live in Illinois. I am a stay at home mom to my 2 boys who I love so dearly. I am passionate about Jesus. My pet peeve is when someone blows their nose in public.