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“I love this light and yummy salad from Kraft”
Grape, Cheddar and Walnut Salad
0 recipe photos
READY IN:5mins |
SERVES:4 |
YIELD:12 cups |
UNITS:US |
Ingredients Nutrition
- 2 cups halved red seedless grapes
- 2 large stalk celery, finely chopped
- 1⁄4 cup milk finely shredded mild cheddar cheese
- 1⁄2 cup light raspberry vinaigrette dressing
- 4 cups torn spinach leaves
- 1 red onion, thinly sliced
- 1⁄4 cup toasted chopped walnuts
Directions
- COMBINE grapes, celery and cheese in large bowl. Add dressing; toss to coat.
- TOSS spinach and romaine with onions; spoon onto 4 plates. Top with grape mixture and nuts.
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Grape, Cheddar and Walnut Salad