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“This is a recipe I found handwritten in one of my old cookbooks. I honestly don't know what the bake time is. The comment was when it's golden and feels right. Cook times, therefore will be a guess.”
READY IN:
40mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. Pour scalded milk over grapenuts and let sit 5 minutes.
  3. Beat eggs, sugar, salt, and vanilla.
  4. Add to milk and grapenuts.
  5. Pour into a greased 2-quart casserole dish.
  6. Sprinkle very generously with nutmeg.
  7. Set in a pan of hot water and bake until a knife inserted 1 inch from the center comes out clean.

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