“Faye's recipe”
READY IN:
50mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Dissolve jello in boiling water.
  2. add pie filling, crushed pineapple, nuts.
  3. cool till firm.
  4. topping- beat sugar, cream cheese, vanilla.
  5. blend in sour cream and cool whip.
  6. spread over jello.

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