“Found this in Clean Eating. Terrific no fat desert.”
READY IN:
25mins
SERVES:
12
YIELD:
2 tartlets
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 375. Lightly spray a 12 cup muffin tray with cooking spray and press a wonton wrapper gently into each cup.
  2. Bake for 5 minutes or until lightly browned. Remove wrappers and cool on wire rack.
  3. Brush the inside and bottom of each cup with Agave nectar.
  4. In a small bowl, combine yogurt, honey and vanilla. Place a tablespoon of mixture in each wonton cup and top with several grapes.
  5. Sprinkle tops with maple flakes if desired and serve immediately.

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