Grapefruit and Honey Marinade for Pork or Chicken

"Just combine all the ingredients and marinate chicken or pork for something different either grilled or broiled."
 
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photo by a food.com user photo by a food.com user
Ready In:
2mins
Ingredients:
6
Yields:
1 1/2 cups
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ingredients

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directions

  • Combine all ingredients in a bowl.
  • Stir until well blended.

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Reviews

  1. Absolutely wonderful marinade! Simply added a tsp of crushed garlic and substituted black pepper for the red pepper (out of crushed red pepper), marinated chicken thighs for a few hours and then baked at 350 til done. The tastiest, tangiest, sweetest & spiciest glaze I've had in ages!
     
  2. I let a pork tenderloin in the marinade overnight. It gave a great taste to the pork. Garlic would be great added to the marinade. Thanks oolala :) Made for Bargain Basement Tag
     
  3. Simply delicious! I also added garlic cloves and onions and cooked it with a pork butt and it was incredible!
     
  4. I really liked this marinade. I used it on chicken and the husband and I enjoyed it very much. We used our left over chicken in salad and it was absolutely fantastic. I used a Tuscan herb with lemon dressing and it was to die for! Next time I'll use crushed garlic and soy sauce to make it a little saltier. Yummy!
     
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Tweaks

  1. Absolutely wonderful marinade! Simply added a tsp of crushed garlic and substituted black pepper for the red pepper (out of crushed red pepper), marinated chicken thighs for a few hours and then baked at 350 til done. The tastiest, tangiest, sweetest & spiciest glaze I've had in ages!
     

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