Grapefruit-Lime Daiquiri

"Ernest Hemingway would be impressed by this smooth rum creation with a citrusy kick."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
10mins
Ingredients:
7
Yields:
2 cocktails
Serves:
2
Advertisement

ingredients

Advertisement

directions

  • Equipment:

  • Martini shaker or pint glass.
  • Shaking tin.
  • Muddler or blunt utensil (like a small rolling pin).
  • Strainer.
  • Preparation:

  • Squeeze fresh juice from lime and pour into martini shaker. Insert 3 slices grapefruit into martini shaker, and muddle with lime juice. Add syrup from canned grapefruit into martini shaker. Add rum and Triple Sec. Fill martini shaker with ice and shake vigorously 10 times. Strain into chilled martini glass being sure to minimize pulp. Garnish with lime wheel.
  • Tip: Try substituting white cranberry juice in place of alcohol for a non-alcoholic treat for the kids to enjoy.
  • Serving glass: 10-ounce martini glass (chilled).
  • Servings: 1.
  • Nutritional Information Per Serving:

  • Calories: 210 calories (based on 80-proof rum)**.
  • *Note: One, 15-ounce can of grapefruit in light syrup makes 6 cocktails.
  • **Note: Higher-proof rum contributes more calories; Triple Sec is commonly 48 proof.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes