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“An adapted recipe from www.sunkist.com. I added the strawberries. If you want a less spicy version, use a milder chile or bell pepper. In place of green onions, use seasonal onions such as Vidalia, Walla Walla, Maui, etc. when available.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in non-reactive, medium size bowl.
  2. Chill for at least 1 hour.
  3. Serve with chips, crackers, pita squares. Really good served alongside fish or as a topping on tacos, etc.

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