“365 Delicious Low Fat Recipes”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, stir together sour cream, milk and crystallized ginger.
  2. Cover and refrigerate at least 1 hour.
  3. Peel and section the grapefruits, reserving the juices.
  4. Spoon grapefruit sections into small bowls with some of the juice.
  5. Top with gingered cream.

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