Grapes With Almond Whipped Cream

“This is my favorite dessert, I love it, love it, love it! So simple, so good! We were first served this at a restaurant and I just had to make my own. I suppose you could use pre-made whipped topping, but I like to make my own.”
READY IN:
15mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Whip cream in a chilled bowl* until it begins to hold its shape.
  2. Add confectioners sugar and almond extract and beat until slightly stiff.
  3. *For best results make sure the bowl, heavy cream, and metal beaters are cold; try putting them all in the freezer for 5 minutes.
  4. Gently fold in the grapes and almonds until well mixed.
  5. More or less grapes can be added depending on your own preferences.

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