Grasshopper Mint Pie
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“This is an adopted recipe. I will post an intro after I make it.”
Grasshopper Mint Pie
0 recipe photos
READY IN:3hrs 10mins |
SERVES:8 |
UNITS:US |
|
Ingredients Nutrition
- 1 chocolate cookie pie crust
- 1 (8 ounce) package cream cheese, softened
- 3 drops green food coloring
- 1⁄3 cup sugar
- 1 (8 ounce) containerfrozen non-dairy whipped topping, thawed
- 1 cup chocolate and mint cookies, chopped
Directions
- Mix cream cheese and sugar with electric mixer until well blended.
- Fold in whipped topping, green food coloring and cookies. Spoon into crust.
- Refrigerate 3 hours or overnight. Garnish with cookie crowns (cut in half). Refrigerate leftovers.
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Grasshopper Mint Pie