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“Sounds good to me”
READY IN:
20mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cooking Instructions.
  2. In a saucepan over medium-low heat, add extra virgin olive oil, minced garlic and chopped onion. Cook until the onion is translucent. Add flour and soy sauce to make a paste.
  3. Gradually mix in the broth into the paste, stirring constantly. Over medium heat, bring the gravy to a boil. Season with sage and salt and pepper to taste.

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