Great Baked Fish
- Ready In:
- 50mins
- Ingredients:
- 10
- Serves:
-
6
ingredients
- 2 lbs white fish fillets (Perch, cod etc)
- 4 onions, sliced
- 2 cups salted boiling water
- 1 cup breadcrumbs
- 1⁄4 cup mayonnaise
- 1⁄2 cup sour cream
- 1 teaspoon Worcestershire sauce
- 1 tablespoon lemon juice
- 1⁄4 cup grated parmesan cheese
- 2 tablespoons chopped parsley
directions
- cook sliced onions in salted water until tender.Drain.
- Spread onions in a shallow baking dish.
- Dredge fish in crumbs and arrange on top of onions.
- combine remaining ingredients and spread over fish.
- Bake at 350* for 35 minutes.
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RECIPE SUBMITTED BY
We Live on a farm in rural Tennessee, about 50 miles from Nashville. I am a Brit married to a wonderful Southern gentleman,and have lived in the States for over 20 years.
This is a photo of where all the action takes place in our house !!!