Great Grandma's Drop Doughnuts

Name: Great Grandma's Drop Doughnuts
Prep time: 15 min
Cook time: 3 min
Total time: 18 min
Yield: 20 doughnuts
Ingredients: 1 egg, slightly beaten; 1/2 cup sugar; 2 tablespoons oil; 1/2 cup milk; 1 1/2 cups flour; 1 tablespoon baking powder; 1 teaspoon nutmeg; powdered sugar, as desired; cinnamon, as desired

Submitted by LissaRich

"I got this from the newspaper, though I use it often."

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Ready In:: 18mins
Ingredients:: 9
Yields:: 20 doughnuts

ingredients

1 egg, slightly beaten
¹⁄₂ cup sugar
2 tablespoons oil
¹⁄₂ cup milk
1 ¹⁄₂ cups flour
1 tablespoon baking powder
1 teaspoon nutmeg
powdered sugar, as desired
cinnamon, as desired

directions

Published in "Sweets & Treats" Lanier Publishing International. Comes from Lumberman's Mansion Inn in Haward, WI.
Beat the egg slightly in a bowl. Add sugar, oil and milk. Sift together flour, baking powder and nutmeg and add to egg mixture, stirring well.
Doguh will be sligtly stiff. I skip putting it in the refrigerator and Heat oil to +/_ 350 degrees F. Drop dough byt the teaspoon onto the pan. Turn once. Fry until brown and cooked all the way through, about 3 minutes. Drain. Cover with powder sugar and cinnamon or enjoy plain.