Great Grandma's Rice Pudding

"This was my great Grandmother's pudding recipe and it has been one of my family's favorites for years."
 
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photo by Lulabelle4822 photo by Lulabelle4822
photo by Lulabelle4822
Ready In:
45mins
Ingredients:
7
Serves:
8-10
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ingredients

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directions

  • scald milk (not boiled)
  • remove from heat and add the butter and sugar.
  • cool. Slowly stir into the beaten eggs and add remaining ingredients.
  • pour into a buttered casserole dish; set in pan of hot water
  • Put pan with casserole dish inside of it inside the oven and bake at 350 for about 45 mins until the custard is firm.

Questions & Replies

  1. How long after it’s done do you wait to serve it?
     
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