“Another terrific one from my MIL! Great with anything from the grill.”
READY IN:
25mins
SERVES:
8-10
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven to 350.
  2. Slice the loaf of French bread horizontally through the middle so that you have two"boats".
  3. Place bread on jelly roll pan, or in other large casserole dish, cut sides up.
  4. (Or you can place bread in a"boat" made out of foil, for the grill).
  5. Combine all ingredients, including garlic salt and seasoned salt to taste.
  6. (I use liberal amounts).
  7. With spatula, spread each half of the French bread with the mixture.
  8. Bake for 15 minutes.

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