Greek Lemon Potatoes

“These potatoes have some zip!! I like to let potatoes marinate all day, and it makes dinnertime easier.”
READY IN:
1hr 10mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients in a large zip lock bag. Let marinate all day in the fridge or until you're ready to start cooking!
  2. Pour all of mixture, including liquids on a large rimmed baking sheet lined with foil and sprayed generously with cooking spray.
  3. Roast potatoes at 400 degrees for 1 hour, or until golden brown and crunchy, stirring every 20 minutes. (I live at high altitude, so mine take longer).

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