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Greek Macaroni and Cheese, Makaronia Pastit

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“A 4 cheese macaroni and cheese recipe; Zaar 6.”
READY IN:
1hr 30mins
SERVES:
10
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook pasta just underdone; drain.
  2. Mix in spinach.
  3. In a blender add milk, feta cheese, and nutmeg; blend.
  4. In skillet add butter, garlic, and green onion; saute.
  5. Add flour; brown; add blender mixture; add cheeses; melt.
  6. Pour over noodles; toss.
  7. Put in a greased casserole.
  8. Bake, covered, in a 350 degree Fahrenheit oven for 1 hour.
  9. Uncover last 15 minutes; bake until done.

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