STREAMING NOW: Feast with Friends

Greek Olive, Anchovy and Red Florina Pepper Bruschetta

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Originally titled: Grilled Bread with Olive Paste, Marinated Anchovies and Red Florina Peppers. From the Summer 2006 edition of Greek Gourmet Traveler for Kerasma. Florina peppers are sweet pimiento peppers. Substitute sweet roasted red peppers if you can't get them.”
READY IN:
6mins
SERVES:
4
YIELD:
12 pieces
UNITS:
US

Ingredients Nutrition

Directions

  1. Mix the garlic together with the olive paste and mint leaves.
  2. Toast the bread.
  3. Spread the paste onto each slice,place one anchovy one pepper strip on top.
  4. Serve.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: