STREAMING NOW: Simply Nigella

Greek Orzo Salad

sparkle sparkle

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Orzo is a rice-shaped pasta,,which I'm sure you will enjoy, if you've never tried it. This is wonderful for a nice summer evening. 1”
READY IN:
20mins
SERVES:
4-6
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large saucepan of lightly salted, (add tsp olive oil, if desired) boiling water, cook orzo until al dente, about 8 minutes.
  2. Pour into colander and rise under cold running water.
  3. Drain well.
  4. Set aside.
  5. In a medium bowl, combine orzo with feta,cucumber,bell pepper, tomatoes, and olives.
  6. Pour dressing over salad, toss gently to combine, and sprinkle with scallions on top.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: