Greek Pancakes
- Ready In:
- 20mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 4 eggs
- 4 tablespoons brown sugar
- 4 tablespoons flour
- 2 cartons Greek yogurt
- 1 pinch salt
- 1 tablespoon orange, blossom
- 30 g of crushed unsalted pistachio nuts
directions
- Whisk the 4 eggs thoroughly in a bowl with 4 tablespoons of brown sugar.
- Add 4 tablespoons of flour and 2 cartons of Greek yoghurt.
- Next, add a pinch of salt, 1 tablespoon of orange blossom and 30 grams of crushed, unsalted pistachio nuts.
- Cook for 2 minutes at a high temperature then turn over and add more butter and cook the other side for another 2 minutes.
- Serve with the desired garnish.
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RECIPE SUBMITTED BY
hudelei
United States