Greek Rice Salad

"Light fluffy rice together with Oregano, lemon, fresh crunchy cucumber and a few other key ingredients make this a great dish on it's own or as a side dish to some grilled chicken, lamb or beef. Prep time includes chilling."
 
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Ready In:
1hr 15mins
Ingredients:
8
Yields:
6 cups
Serves:
4-6
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ingredients

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directions

  • Cook rice according to package directions.
  • add lemon Pepper, oregano, garlic and oil to hot rice and stir to combine.
  • Remove from pot and into a mixing bowl.
  • refrigerate 20-30 minutes.
  • add cucumber, olives and Feta.
  • Refrigerate until ready to serve.

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