STREAMING NOW: Eden Eats

Want more from Genius Kitchen?

Watch on your Apple TV, Roku, or Fire TV and your iOS, Fire, or Android device.

Learn More
“Use a high quality olive oil when making salads. Virgin olive oil is cold pressed, green in colour, and contains no additives. Use it on delicate salads where the taste of the oil comes through. Olive oil should be stored in a dark container or cupboard because it will eventually spoil if exposed to the light.”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. In a small bowl, whisk together oil, vinegar, lemon juice, oregano, salt and pepper. If you like garlic add it to taste if you wish.
  2. Combine tomatoes, onion, zucchini, olives, feta cheese and red pepper in a large bowl. Pour the dressing over and toss. Serve on a bed of lettuce. Serves 4.
  3. Impossible Pie.

Watch more

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a
SORT BY: