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Greek Souvlaki

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“I got this off of Allrecipes and it is fantastic and easy!I worked in Greek restaurant for years and learned to love Greek food! I also like to grill out so I loved making this! This is very close to the Souvlaki on the menu there. I served it with my Summer Couscous Salad and we loved this meal!”
READY IN:
3hrs 15mins
SERVES:
12
UNITS:
US

Ingredients Nutrition

Directions

  1. In a large glass bowl, mix together lemon juice, olive oil, soy sauce, oregano, and garlic; add pork, onions, and peppers, and stir to coat.
  2. Cover, and refrigerate for 2 to 3 hours.
  3. The longer the marinade time the better!
  4. Preheat grill for medium-high heat.
  5. Thread pork, peppers, and onions onto skewers.
  6. Lightly oil grate.
  7. Cook for 10 to 15 minutes, or to desired doneness, turning skewers frequently for even cooking.

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