Greek Style Grilled Vegetables

Name: Greek Style Grilled Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 , 6 serving(s)
Ingredients: 2 small summer squash, thinly sliced; 2 small zucchini, thinly sliced; 1 medium tomatoes, seeded and chopped; 1/4 cup pitted ripe olives; 2 tablespoons green onions, chopped; 2 teaspoons olive oil; 1 teaspoon lemon juice; 3/4 teaspoon garlic salt; 1/4 teaspoon dried oregano; 1/8 teaspoon pepper; 2 tablespoons parmesan cheese, grated

Submitted by RedVinoGirl

"Delicious grilled veggie recipe that pairs with all chicken and fish."

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Ready In:: 45mins
Ingredients:: 11
Serves:: 6

ingredients

2 small summer squash, thinly sliced
2 small zucchini, thinly sliced
1 medium tomatoes, seeded and chopped
¹⁄₄ cup pitted ripe olives
2 tablespoons green onions, chopped
2 teaspoons olive oil
1 teaspoon lemon juice
³⁄₄ teaspoon garlic salt
¹⁄₄ teaspoon dried oregano
¹⁄₈ teaspoon pepper
2 tablespoons parmesan cheese, grated

directions

Place the yellow squash, zucchini, tomato, olives and onion on a double thickness of heavy-duty foil (about 17 inches x 18 in.). Combine the oil, lemon juice, garlic salt, oregano and pepper; pour over vegetables. Fold foil around mixture and seal tightly.
Grill, covered, over medium heat for 30-35 minutes or until vegetables are tender. Open foil carefully to allow steam to escape.
Transfer vegetables to a serving bowl. Sprinkle with cheese.

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RECIPE SUBMITTED BY

RedVinoGirl

United States

I love to try new recipes and often try so many new recipes that I forget about all the great ones I've already made. My focus in cooking is to cook healthy and lower in fat without compromising the taste of the food.

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