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Greek Tossed Pasta Salad

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“This is a super easy cheater salad recipe using a box of Betty Crocker Suddenly Salad Caesar pasta salad mix. You can also add cut-up cooked chicken, ham, or crabmeat. If you make this a day ahead, omit the lettuce, croutons, and parmesan topping and stir them in just before serving. Recipe courtesy of Betty Crocker's Potlucks and Barbecues 120 Plus Recipes and Tips June/July 2009.”

Ingredients Nutrition

  • 7 13 ounces betty crocker suddenly mixed salad greens (caesar pasta salad mix)
  • 14 cup cold water
  • 3 tablespoons vegetable oil
  • 4 cups romaine lettuce, torn
  • 2 medium tomatoes, coarsely chopped (1 1/2 cups)
  • 1 small cucumber, coarsely chopped (1 cup)
  • 12 cup red onion, thinly sliced with slices cut in half
  • 1 cup feta cheese, crumbled (4 oz)
  • 2 12 ounces ripe olives, drained and sliced


  1. Cook, drain and rise pasta as directed on box.
  2. In a large bowl, stir together seasoning mix, cold water, and oil.
  3. Add drained pasta and remaining ingredients to seasoning mixture.
  4. Toss with croutons and parmesan topping (found in Betty Crocker Suddenly Salad package).
  5. Serve immediately, or cover and refrigerate until serving time.

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