Greek Yogurt Chicken

"I have not made this yet. A friend made this for a dinner party and is was great. It sounds so easy too."
 
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Ready In:
50mins
Ingredients:
9
Serves:
6-8
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ingredients

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directions

  • Combine the yogurt, lemon peel and juice, oregano, parsley, garlic, salt and pepper.
  • Put the chicken into a dish and spread about 1/4 cup of the yogurt sauce over the chicken.
  • Cover with plastic wrap and refrigerate several hours or overnight. Cover and refrigerate the remaining yogurt sauce.
  • Place the chicken on a rack in a baking pan and bake in a preheated 375 degree F oven 30 minutes.
  • Turn the oven to broil and continue cooking about 5 minutes, until the chicken is browned on top and cooked through.
  • Spoon the yogurt sauce over the chicken and serve.

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RECIPE SUBMITTED BY

<p>I am from Andover, Ma. We have a place in Maine where we spend most of the summer. I have a wonderful&nbsp;husband in my life that I thank God for everyday. I love to cook and bake. It relaxes me. And I love it when I see the smiles on peoples faces when they love what I have cooked. Thanks to all of you and your recipes this happens alot!</p>
 
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