Greek Yogurt Garlic Mayo

Name: Greek Yogurt Garlic Mayo
Prep time: 3 min
Total time: 3 min
Yield: 3-4 serving(s)
Ingredients: 4 large garlic cloves; 1 teaspoon olive oil; 3/4 cup Greek yogurt, plain; 2 tablespoons mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon lemon juice; salt and pepper

Submitted by Saline the Lemon Qu

"From the Greek Gods Yogurt company's website; put here for safe keeping. It was suggested to be served with salmon."

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Ready In:: 3mins
Ingredients:: 7
Serves:: 3-4

ingredients

4 large garlic cloves
1 teaspoon olive oil
³⁄₄ cup Greek yogurt, plain
2 tablespoons mayonnaise
1 tablespoon Dijon mustard
1 tablespoon lemon juice
salt and pepper

directions

Place garlic unpeeled in a dish with olive oil, microwave on high for 1 to 1-1/2 minutes until very soft.
Squeeze garlic from skin into a bowl; mash with a fork until smooth.
Add Greek yogurt, mayonnaise, Dijon mustard, lemon juice, salt and pepper.
Stir well until fully incorporated.
Can be made ahead and refrigerated for up to three days.