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Green Bean and Stuffing Casserole

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“My boyfriend is crazy about stuffing and I have tried to find as many ways as possible to incorporate it into dinner. This is great for a weeknight dinner or can be doubled and used for a holiday dinner.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Preheat oven 350 degrees Fahrenheit.
  2. In a medium bowl, combine green beans, cream of chicken soup, milk, cheddar cheese, salt, pepper, garlic power, and onion powder to taste.
  3. In a three quart baking dish, or an 8 x 8 baking dish, sprinkle 1/3 of stuffing mix.
  4. Top with half of green bean mix.
  5. Layer with 1/3 of stuffing mix.
  6. Top with remaining green bean mix.
  7. Combine melted butter and remaining stuffing mix; layer top of the casserole.
  8. Bake casserole for 30 minutes; you may have to adjust baking time for an 8 x 8 pan.

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