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Green Bean Artichoke Casserole

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“This is one of those "this might be good" type recipes. I tried it out and have been making it ever since. If you would like you could also add garlic and/or onion power for a little more flavor. Its also yummy as a dip. Recipe is easily doubled or tripled for large groups although I warn you, as you can see, I approximated the measurements.”
READY IN:
35mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine all ingredients except french fried onions in a casserole dish and mix well.
  2. (I usually do this with my hands so that the choke hearts get blended in well.) Top with onions and dot with butter.
  3. Cover and bake in a 400F oven for 15 minutes.
  4. Uncover and continue to bake for 15-20 minutes longer (or until onions start to brown).

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