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Green Bean Casserole

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“Our family has loved this simple easy recipe for decades. It is so easy to make and very economical. I especially like that it only has 3 ingredients and tastes as good or better than ones with more items. Be ready to share this recipe as everyone wants it!”
READY IN:
20mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

  • 1 (16 ounce) can French style green beans
  • 1 (2 7/8 ounce) can French fried onion rings
  • 1 (10 3/4 ounce) can cream of mushroom soup

Directions

  1. Lightly grease casserole dish for ease of cleanup.
  2. Alternate layers of drained green beans and the onion rings in the casserole dish.
  3. Empty the soup on top of the casserole and spread evenly on the top.
  4. Cook on reheat power level in microwave, covered with plastic wrap, for about 15 minutes. Be careful as steam will build up; therefore, it is good to turn back one corner of wrap slightly.

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