Green Bean Casserole (With Frozen Green Beans)

“I do not like canned vegetables, so here is the famous recipe, but using frozen, thawed green beans instead of canned.”
READY IN:
40mins
SERVES:
6
UNITS:
US

Ingredients Nutrition

Directions

  1. Combine soup, milk and pepper in a 1 1/2 -quart baking dish; stir until blended.
  2. Stir in beans and 2/3 cup French Fried Onions.
  3. Bake at 350°F for 30 minutes or until hot. Stir.
  4. Sprinkle with remaining 2/3 cup onions.
  5. Bake 5 minutes or until onions are golden.

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