Green Bean Salad
photo by loof751
- Ready In:
- 10mins
- Ingredients:
- 9
- Serves:
-
12
ingredients
- 2 (15 ounce) cans green beans, drained
- 1 (15 ounce) can stewed diced tomatoes with garlic, basil, and onion
- 1⁄4 cup white vinegar
- 1⁄4 cup vegetable oil
- 1 tablespoon balsamic vinegar
- 1⁄4 teaspoon salt
- 1⁄4 teaspoon black pepper
- 1 tablespoon dried onion flakes
- 2 teaspoons granulated garlic
directions
- Add all ingredients to a large bowl. Cover bowl and allow to marinate over night and serve. Stir before serving.
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RECIPE SUBMITTED BY
cyndiconwaybooth
Richardson, Texas
I'm married with furbabies. I love to cook and spend time with my husband. We spend a lot of time cooking together.