Green Beans & Mushroom
"This a a side dish. It includes blanched green beans cooked with mushrooms."
- Ready In:
- 40mins
- Ingredients:
- 8
- Serves:
-
5-8
ingredients
- 1 lb of cleaned and washed green beans (blanched in hot water for a minute or 1 lb two cooled under cold water)
- 1⁄2 lb mushroom, sliced
- 1 medium onion, sliced
- 4 -5 garlic cloves, chopped
- 3 tablespoons soy sauce
- 1 roma tomato, diced
- 2 onion tops, chopped
- 3 tablespoons cooking oil
directions
- Turn heat on pot and add oil. When hot, add onions and garlic and fry for a minute or two.
- Add tomatoes and fry for a minute or two.
- Add green beans and continue to fry for 2 or 3 minutes until done.
- Add mushrooms and continue to cook until done.
- Add soy sauce and continue to cook until cooked.
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RECIPE SUBMITTED BY
My Name is Dave. I am from Louisiana, USA. I have been here all my life. I enjoy different cultures and foods and recipes from around the world. I enjoy experimenting with making dishes.
