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Green Beans With Caramelized Onions

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“This is a Mrs Dash recipe. It tastes great! Is low in sodium and fat, as well.”
READY IN:
40mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Heat margarine in large skillet, add onion and sprinkle with sugar.
  2. Cook over low heat(a reviwer raised the heat from med to high) until onions are golden and tender, about 20 minutes.
  3. Cook green beans in boiling water for 10-13 minutes or until tender.
  4. Drain, place in bowl and spray beans with vegetable oil spray; sprinkle with Mrs Dash lemon pepper seasoning blend and toss.
  5. Garnish with caramelized onions.

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