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Green Beans With Olive Oil

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“Green Beans”
READY IN:
15mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Cook green beans in a 6 quart pot of salted boiling water, uncovered, until just tender 4 to 6 minutes.
  2. Drain in a colander, then transfer to a large bowl and toss with oil, sea salt, and pepper to taste.

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