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Green Beans With Peanuts And Oyster Sauce

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“A simple side dish. I love these beans. Oyster sauce is a thick, dark, combination of soy sauce, oyster concentrate and brine. It is often used in stir-fries and, despite its name, does not have a fishy taste.”
READY IN:
22mins
SERVES:
4
UNITS:
US

Ingredients Nutrition

Directions

  1. Snip off ends of beans and cut beans diagonally in half or thirds.
  2. Steam in steamer basket over boiling water 8 to 12 minutes or until just tender.
  3. Exact time depends on age and size of beans; start testing at 8 minutes.
  4. Transfer beans to a large bowl.
  5. Add peanuts and oyster sauce and toss to combine.
  6. Serves 4.

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